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Thank you for considering our Tauranga Flexi Conference.

All of our workshops cost $285 (+GST) per workshop. You are able to select one from any part of the Flexi Conference schedule or more ...

Once you have selected your workshops, go to My Schedule, and you can email your schedule to yourself.
Type: Hagar Lis clear filter
Monday, May 19
 

1:00pm PDT

Science in the Kitchen 1: How the Cookie Crumbles (Mon)
Monday May 19, 2025 1:00pm - 3:30pm PDT
Part of a series of immersive workshops based on the theme “Science in the Kitchen’, combining exploration, observation, and discussion to bring Nature of Science concepts to life.

Transform everyday kitchen recipes into captivating science lessons for biology and chemistry classrooms.

Featured Workshop: How the Cookie Crumbles
Learn how to turn a simple cookie recipe into a dynamic science lab.

Highlights: Conduct hands-on investigations focusing on the scientific method.
Takeaways: Practical ways to explore the nature of science and foster curiosity through culinary experiments.
Monday May 19, 2025 1:00pm - 3:30pm PDT
PM (1.00pm to 3.30pm)

4:00pm PDT

 
Tuesday, May 20
 

10:00am PDT

Science in the Kitchen: Exploring the Nature of Science – Workshop 3: Preserving Science: The Chemistry of Jam (Tues)
Tuesday May 20, 2025 10:00am - 12:30pm PDT
Part of a series of immersive workshops based on the theme “Science in the Kitchen’, combining exploration, observation, and discussion to bring Nature of Science concepts to life.
Transform jam-making into a hands-on exploration of chemical and biological phenomena.
Highlights:
Conduct investigations into the roles of osmosis, pectin interactions, and microbial spoilage in food preservation.
Design and test hypotheses in a culinary context, linking everyday processes to core scientific concepts.
Takeaways:
Tools for creating inquiry-based experiments that integrate the scientific method into biology and chemistry curricula.
Practical activities that engage students in data collection, analysis, and presentation while fostering curiosity about everyday science.
Tuesday May 20, 2025 10:00am - 12:30pm PDT
AM (10.00am to 12.30pm)

1:00pm PDT

Climate Change: Educating for the Future – Workshop Option: Climate Change Simulations (Tues)
Tuesday May 20, 2025 1:00pm - 3:30pm PDT
Dive into computer-based simulations to explore the scientific basis to climate change as well as solutions. Highlights: Learn about the greenhouse effect and earth’s energy budget through inquiry based activities. Investigate actionable climate strategies and learn how to incorporate these tools into your teaching. Takeaways: Accessible digital tools and methods for addressing complex climate topics in the classroom.
Tuesday May 20, 2025 1:00pm - 3:30pm PDT
PM (1.00pm to 3.30pm)

4:00pm PDT

Science in the Kitchen 1: How the Cookie Crumbles (Tues)
Tuesday May 20, 2025 4:00pm - 6:30pm PDT
Part of a series of immersive workshops based on the theme “Science in the Kitchen’, combining exploration, observation, and discussion to bring Nature of Science concepts to life.

Transform everyday kitchen recipes into captivating science lessons for biology and chemistry classrooms.

Featured Workshop: How the Cookie Crumbles
Learn how to turn a simple cookie recipe into a dynamic science lab.

Highlights: Conduct hands-on investigations focusing on the scientific method.
Takeaways: Practical ways to explore the nature of science and foster curiosity through culinary experiments.
Tuesday May 20, 2025 4:00pm - 6:30pm PDT
AFTER SCHOOL (4.00pm to 6.30pm)
 
Wednesday, May 21
 

10:00am PDT

10:00am PDT

Science in the Kitchen 2: Yeast in action (Wed)
Wednesday May 21, 2025 10:00am - 12:30pm PDT
Wednesday May 21, 2025 10:00am - 12:30pm PDT
AM (10.00am to 12.30pm)

1:00pm PDT

Exploring Evolution at the Zoo. Workshop 2: The Art of Deception and Desire – Mimicry and Sexual Selection (Wed)
Wednesday May 21, 2025 1:00pm - 3:30pm PDT
Part of a series of immersive workshops set in the zoo, combining exploration, observation, and discussion to bring evolutionary concepts to life. Highlights: Explore phenomena like mimicry, trade-offs, and the role of sexual selection through observation-based activities. Prerequisite: A foundational understanding of natural selection. Takeaways: Fresh ways to integrate advanced evolutionary concepts into your curriculum. Our ‘Zoo’ workshops are for Auckland, Wellington, Hamilton and Christchurch Zoo’s. Registration payment includes zoo entry. For all workshops, participants will meet Hagar at the Zoo entrance. You can register for any ‘zoo’ workshop via the Christchurch, Kapiti, Taupo, Rotorua, North Auckland, Central Auckland or South Auckland Flexi Conference venues.
Wednesday May 21, 2025 1:00pm - 3:30pm PDT
PM (1.00pm to 3.30pm)

1:00pm PDT

Science in the Kitchen: Exploring the Nature of Science – Workshop 3: Preserving Science: The Chemistry of Jam (Wed)
Wednesday May 21, 2025 1:00pm - 3:30pm PDT
Part of a series of immersive workshops based on the theme “Science in the Kitchen’, combining exploration, observation, and discussion to bring Nature of Science concepts to life.
Transform jam-making into a hands-on exploration of chemical and biological phenomena.
Highlights:
Conduct investigations into the roles of osmosis, pectin interactions, and microbial spoilage in food preservation.
Design and test hypotheses in a culinary context, linking everyday processes to core scientific concepts.
Takeaways:
Tools for creating inquiry-based experiments that integrate the scientific method into biology and chemistry curricula.
Practical activities that engage students in data collection, analysis, and presentation while fostering curiosity about everyday science.
Wednesday May 21, 2025 1:00pm - 3:30pm PDT
PM (1.00pm to 3.30pm)
 

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